I.G.P
Láujar -Alpujarra
Alpujarra winery and wineyards
After being founded in 2004 by winegrowers with vineyards in production, it was in 2009 when the Suárez family took over the management.
Starting from 0, with no family tradition in winemaking, our philosophy in the winery is to seek the balance of respect for the natural in processes such as filtration, stabilization or non-mechanized harvest, without giving up the latest advances in oenology in stages such as clarification. , fermentation or hygiene controls.
Consistency, continuous improvement and the desire to learn are basic for those of us who make wine a way of life.
White, red and rose
Among our nearly 40 hectares of vineyards, we find fully adapted varieties such as Tamranillo, Syrah, Merlot and Macabeo, in red wines. In whites Macebeo, Viognier or Jaén Blanco (native to the area).
High altitude vineyards
The vineyard rises from 950 m. altitude above sea level. Concentrated in a radius of 5 km. in the Andarax Valley. The microplots are sheltered by high peaks, such as the Gádor and Almirez mountain ranges. And in the background, Sierra Nevada.
Vititiculture
The vineyard rises from 950 m. altitude above sea level. Concentrated in a radius of 5 km. in the Andarax Valley. The microplots are sheltered by high peaks, such as the Gádor and Almirez mountain ranges. And in the background, Sierra Nevada.
Soil and climate
The vineyard rises from 950 m. altitude above sea level. Concentrated in a radius of 5 km. in the Andarax Valley. The microplots are sheltered by high peaks, such as the Gádor and Almirez mountain ranges. And in the background, Sierra Nevada.
